Fennel Salad
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Fennel Salad is a refreshing Italian salad. This is an absolutely delicious salad. The fennel is sweet and tastes like celery except with a little more zing! It has a slight hint of anise. Learn how to make/prepare Fennel Salad by following this easy recipe.
| Servings: |
2 |
| Calories: |
99 (per serving) |
| Prep Time: |
15 min |
| Level : |
Easy |
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Dish Type:
Vegetarian, Low Carb, Salad,
Italian Cuisine
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What You Need:
- 1 fennel bulb
- 1 tablespoon fresh lemon juice
- Freshly ground black pepper
- 1 tablespoon extra virgin olive oil
- ¼ teaspoon coarse salt
- 1 clove garlic
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Instructions:
- Mash the garlic and salt into paste.
- Place into large bowl and whisk in lemon juice and oil. Season with pepper.
- Trim the fennel, quarter lengthwise and core. Cut into paper thin slices. Finely chop 1 tablespoon of the fronds.
- Toss sliced fennel with dressing with fronds.
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